Eating in Livorno
The province Livorno is the ideal place where you can enjoy the incato of an ancient gastronomic tradition, which has made school worldwide. Typical dishes that have made famous Livorno everywhere are the cacciucco, the mullet to Livorno, baccal à and stockfish.
Fish reigns supreme as is natural in a city that draws its beauty and its resources from the sea, but not We must forget the ponce to Livorno, hot drink based on coffee and rum, enjoy a fine meal.